WEEKEND BRUNCH MENU
♦ Sat. & Sun. 10:00 am – 2:00 pm♦
STARTERS
FRESH MADE GUACAMOLE minced jalapeno, cilantro, fresh squeezed lime, red onion, tomatoes.
House 8.95 Grilled Serrano 8.95
Caramelized Pineapple-Mint 9.95 Jalapeno Bacon 9.95
STREET CORN grilled corn on the cob, habanero butter, chipotle mayonnaise, Cotija cheese. 3.95
Tacos served on your choice of House-Made Corn Tortillas,
Flour Tortillas or Fresh Torn Lettuce Cups.
OLD WORLD TACOS
AL PASTOR PORK grilled pineapple, jalapeno bacon, pickled red onion. 4.50
PORK ADOVADA mango jicama relish, avocado, cilantro. 4.50
CARTEL COFFEE BEEF carmelized onion, mango jicama relish, Cotija cheese. 4.95
GUILD CHICKEN annatto-braised chicken, grilled corn, red bean pico, avocado, Cotija cheese. 4.50
VEGGIE sweet potato, red bean pico, avocado cream. 3.95
NEW WORLD TACOS
YUCATAN SHRIMP green cabbage slaw, avocado. 4.50
MOLIDA LAMB Creole aioli, Bleu cheese, sweet potato hay. 4.95
CHIPOTLE CHERRY STEAK poblano straws, chile aioli, Bleu cheese. 4.95
PEKING DUCK plum sauce, fire-roasted poblano apricot compote, Brie cheese. 4.95
MAHI MAHI achiote marinaded mahi mahi, sweet chili slaw. 4.95
TACO PLATE
Order 3 Tacos and get a free side – or street corn for $2.75
(Excludes Daily Taco)
SIDES
GREEN CHILE ACHIOTE RICE 2.75
BORRACHO RED BEANS 2.75
LOCAL VEGGIES 2.75
SIDE HOUSE SALAD 3.50
ENTREES
CHILAQUILES corn chips, spicy tomato sauce, menonita cheese, two eggs your way, protein of your choice, borracho beans. 9.95
PLANTAIN BRULEE CORNMEAL PANCAKES cornmeal pancakes, plaintains, spiced brown sugar, honey cinnamon butter, spiced maple syrup. 9.95
CHORIZO CON PAPAS & EGGS Southwestern potatoes, chorizo, peppers, onions, two eggs your way, borracho beans, house-made tortillas. 8.95
CARTEL COFFEE HASH & EGGS* coffee-braised shredded steak, Southwestern potatoes, onion, peppers, two eggs your way, borracho beans, Cotija cheese. 10.95
GUILD TORTA* protein of your choice, peppers, onions, avocado, two eggs your way, Oaxaca cheese, Southwestern potatoes, toasted torta roll, serrano pepper. 9.95
COCONUT FRENCH TOAST tres leches custard, cinnamon, cardamom, torta bread, toasted coconut, mango, strawberries, honey cinnamon butter, spiced maple syrup,
house-made beef & pork sausage patties. 9.95
TURN YOUR FAVORITE ENCHILADA INTO BREAKFAST, TOPPED WITH TWO EGGS YOUR WAY, SERVED WITH A SIDE OF SOUTHWESTERN POTATOES & BORRACHO BEANS.
CHEESE ENCHILADAS & EGGS* Oaxaca and cotija cheese, spicy tomato sauce, house-made corn tortillas, sour cream. 9.50
CHICKEN ENCHILADAS & EGGS* annatto-braised chicken, house-made corn tortillas, Oaxaca cheese, green chile and tomatillo sauce, sour cream. 11.25
BEEF ENCHILADA & EGGS* coffee-braised beef, peppers, tomatoes, house-made corn tortillas, Oaxaca cheese, birria sauce, avocado, sour cream. 13.25
SHRIMP ENCHILADA & EGGS* shrimp, peppers, tomatoes, house-made corn tortillas, Oaxaca cheese, green chile & tomatillo sauce, sour cream. 13.95
COCKTAILS
PHOENIX RISING El Jimador Blanco, mango, orange, lime, candied raspberry 7.95
MORNING PRAYER Rumchata, XO Cafe tequila, Velvet Falernum, orange twist 10.00
RETURN TO EDEN Bourban, Panela, hard apple cider, cinnamon, lemon 10.95
THE WEEKENDER Maestro Dobel blanco, grapefruit, lime, agave nectar, champagne float 9.95
MOTHER MARY Vodka, pequin pepper, bloody mary spices, tomato juice, Diablo egg, bacon 9.95
Also available as a Virgin Mary 5.95
MIMOSA FLIGHTS Choose from: mango, raspberry, blueberry, kiwi, pineapple, orange 3 for 15
BRUNCH SOCIALIZER Mexican lager, orange juice float, shot of tequila on the side 8.00
PIATELLI ROSE OF MALBEC 8.00
DAILY BRUNCH SPECIAL
Ask your server – it could be a taco, burrito or whatever the chef whipped up for breakfast.
Masterfully handcraft all that you create.
